DAILY SPECIAL MENU

(Tuesday to Friday, except holidays) includes a starter, a main course, a drink, dessert or coffee.

12,00 €

First plates

Pikília

Assortment of Greek tapas

Hummus

Chickpea cream

Tyropita

Phyllo pastry filled with an assortment of Greek cheese

Melitzanosalata

Aubergine cream

Spanakopita

Phyllo pastry filled with spinach and feta

Carrot Tzatziki

Sautéed carrots and garlic with yogurt and walnuts

Sousamito

Phyllo pastry filled with kalamata and tomato

Greek Salad

Tomato, green peppers, cucumbers, onions, olives and feta

Dolmadakia

Wine leaves stuffed with rice

Second Plates

Gyros

Roasted pork meat with French fries and tzatziki

Imam Baildi

Aubergine stuffed with vegetables grated with feta and mozzarella

Giouvetsi

Greek pasta and veal meat in tomato sauce with grated feta and mozzarella

Soutzoukakia

Spicy Greek meatballs with tomato sauce, French fries and tzatziki

Greek style baked chicken

Chicken thigh or breast with mustard sauce, vegetables and baked potatoes

Papoutsakia

Aubergine stuffed with minced meat topped with bechamel

gluten free

with gluten